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Chicken Caprese Flatbread

Chicken Caprese Flatbread: Fresh Flavor in Every Bite

Chicken Caprese Flatbread is a quick and flavorful dish that transforms store-bought flatbreads into a crowd-pleaser.
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Course: Main Dishes
Cuisine: Italian
Keyword: Chicken Caprese, crowd-pleaser, Easy Dinner, Flatbread, Healthy Recipe, Quick Meal
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2 pieces
Calories: 320kcal

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • small bowl
  • Pastry brush

Ingredients

For the Flatbreads

  • 2 pieces Flatbread Creates a delicious base that's easy to work with.
  • 1 cup Shredded cooked chicken Adds protein-packed goodness that adds heartiness.

For the Toppings

  • 1 cup Cherry tomatoes Halved for juicy flavor.
  • 1 cup Fresh mozzarella Sliced for a creamy texture.
  • 2 tablespoons Chopped fresh basil Brings a garden-fresh aroma.

For the Seasoning

  • 1 tablespoon Olive oil Adds richness.
  • 1 clove Garlic Minced for depth of flavor.
  • Salt To taste.
  • Pepper To taste.

For the Finishing Touch

  • 2 tablespoons Balsamic glaze Drizzle over the top for sweet tang.

Instructions

Step-by-Step Instructions for Chicken Caprese Flatbread

  • Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • In a bowl, whisk together olive oil, minced garlic, salt, and pepper.
  • Spread the garlic oil mixture over each flatbread.
  • Distribute shredded chicken, halved cherry tomatoes, and sliced mozzarella over each flatbread.
  • Bake for 8 to 10 minutes until the cheese is melted and bubbly.
  • Drizzle balsamic glaze over the baked flatbreads.
  • Sprinkle chopped basil over the top, slice, and serve warm.

Notes

Use fresh, high-quality ingredients for the best flavor. Store leftovers in an airtight container for up to 3 days.

Nutrition

Serving: 1piece | Calories: 320kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 65mg | Sodium: 650mg | Potassium: 400mg | Fiber: 3g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 300mg | Iron: 2mg