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Color Changing Lemonade That Brings Summer to Life
Experience the enchanting Color Changing Lemonade, a stunning beverage that transforms colors and delights the senses.
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Course:
Drinks
Cuisine:
American
Keyword:
cocktail, Color Changing Lemonade, Non-Alcoholic, Refreshing, Summer Drinks
Prep Time:
30
minutes
minutes
Cook Time:
10
minutes
minutes
Freezing Time:
8
hours
hours
Total Time:
8
hours
hours
40
minutes
minutes
Servings:
4
cups
Calories:
150
kcal
Equipment
Kettle
Ice Cube Trays
medium saucepan
Blender or Mallet
Tall Glass
Ingredients
For the Flavored Base
25-30
dried blue pea flowers
These magical blooms give the lemonade its stunning indigo hue.
1
cup
freshly squeezed lemon juice
Brightens the flavor profile.
1.5
cups
white sugar
Sweetens the drink; feel free to adjust to taste!
For the Ice
2
cups
regular crushed ice
Provides the classic chill.
2
cups
crushed butterfly pea magic ice
Transforms the drink when added!
For the Finishing Touches
1.25
cups
lemon syrup
Key component of your Color Changing Lemonade!
1
cup
club soda
Adds refreshing fizz.
2
fl oz
alcohol (vodka, tequila, or gin)
Optional for an adult twist.
Instructions
Step-by-Step Instructions
Steep the Butterfly Pea Flowers: Boil 3 cups of water, add dried blue pea flowers, steep for 20-30 minutes.
Freeze Blue Magic Ice: Pour blue tea into ice cube trays and freeze completely.
Crush the Magic Ice: Crush the blue ice cubes and keep them in the freezer until ready to use.
Make the Lemon Syrup: Combine 1¼ cup lemon juice and 1½ cups sugar, heat and simmer for 10 minutes.
Add Extra Lemon Juice: Stir in an additional ½ cup lemon juice to the cooled syrup.
Prepare the Glass: Fill a tall glass with crushed regular ice followed by crushed butterfly pea magic ice.
Mix in the Lemon Syrup and Soda: Pour cooled lemon syrup over ice and top with club soda.
Optional Boozy Twist: Add 2 fl oz of alcohol for an adult version and stir gently.
Garnish and Serve: Top with extra crushed magic ice and serve immediately.
Notes
Serve immediately for the best visual effect to prevent colors from blending too much. Experiment with flavors for customization.
Nutrition
Serving:
1
cup
|
Calories:
150
kcal
|
Carbohydrates:
37
g
|
Sodium:
5
mg
|
Potassium:
100
mg
|
Sugar:
35
g
|
Vitamin C:
15
mg
|
Calcium:
1
mg