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Creamy Oats Smoothie to Energize Your Mornings
Delight in a creamy oats smoothie that's a healthy breakfast option, packed with nutrition and energy to kickstart your day.
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Course:
Breakfast & Brunch
Cuisine:
American
Keyword:
breakfast smoothie, easy smoothie, energizing smoothie, healthy smoothie, Oats Smoothie, weight loss smoothie
Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
2
cups
Calories:
300
kcal
Equipment
Blender
Ingredients
For the Base
1
cup
rolled oats
a great source of fiber that helps keep you full longer.
1
cup
milk (or plant-based alternative)
provides creaminess; almond or soy milk works wonderfully too!
½
cup
Greek yogurt (optional)
adds protein and creaminess.
For Sweetness & Flavor
1
banana
naturally sweetens the smoothie.
1
tablespoon
honey (optional)
natural sweetener; try maple syrup for a vegan option!
½
teaspoon
cinnamon
enhances flavor.
For a Refreshing Twist
½
cup
ice
for a refreshing, chilled smoothie.
Instructions
Step-by-Step Instructions for Oats Smoothie
Prepare the ingredients: Gather and measure all your ingredients.
Blend the base: Combine rolled oats, milk, Greek yogurt, banana, honey, and cinnamon in a blender. Blend until smooth.
Add ice for chill: Blend in the ice until fully incorporated.
Serve and enjoy: Pour into a glass, admire, and consume while fresh.
Notes
Ensure oats are finely blended for a smooth consistency. Tailor sweetness to your preference by tasting before adding sweeteners.
Nutrition
Serving:
1
cup
|
Calories:
300
kcal
|
Carbohydrates:
45
g
|
Protein:
10
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
5
mg
|
Sodium:
200
mg
|
Potassium:
400
mg
|
Fiber:
6
g
|
Sugar:
12
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
200
mg
|
Iron:
2
mg