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S’mores Bars

Decadent S’mores Bars: Your New Favorite Sweet Treat

These S’mores Bars are a nostalgic twist on a classic treat, bringing summer flavors to your kitchen in a quick and easy dessert.
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Course: Dessert
Cuisine: American
Keyword: chocolate, dessert, easy recipe, kid-friendly, marshmallows, S’mores Bars
Prep Time: 10 minutes
Cook Time: 15 minutes
Cooling Time: 30 minutes
Total Time: 55 minutes
Servings: 12 bars
Calories: 180kcal

Equipment

  • 9x13-inch baking pan
  • Mixing bowl
  • measuring cup

Ingredients

For the Crust

  • 1 cups graham cracker crumbs
  • ½ cups powdered sugar
  • ½ cups butter melted

For the Filling

  • 2 bars Hershey bars
  • 2 cups mini marshmallows

Instructions

Step-by-Step Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine the graham cracker crumbs, powdered sugar, and melted butter.
  • Press the graham cracker mixture firmly into the bottom of a greased 9x13-inch baking pan.
  • Bake for 5–8 minutes until edges turn golden.
  • Lay the Hershey bars on top of the baked crust.
  • Return the pan to the oven for another 3 minutes.
  • Evenly press mini marshmallows across the chocolate layer.
  • Switch your oven setting to broil and broil for 1–2 minutes until marshmallows are golden.
  • Let your S’mores Bars cool completely before slicing.
  • Store leftovers in an airtight container at room temperature for up to 3 days.

Notes

Feel free to add mix-ins like nuts or peanut butter for a fun twist on this classic dessert.

Nutrition

Serving: 1bar | Calories: 180kcal | Carbohydrates: 25g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 120mg | Potassium: 50mg | Fiber: 1g | Sugar: 12g | Vitamin A: 250IU | Calcium: 30mg | Iron: 1mg