Delicious Crescent Bites Your Family Will Love
Delicious Crescent Bites are a fun and quick treat perfect for family gatherings, featuring a savory filling that everyone will love.
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Servings: 12 bites
Calories: 150kcal
Equipment
- mini muffin tin
Ingredients
Dough
- 1 roll Crescent Roll Dough using this will give you that flaky, buttery base
Filling
- 1 cup Fresh Spinach fresh is preferred
- 1 cup Artichoke Hearts canned are convenient
- 8 oz Cream Cheese provides a rich creaminess
- ½ cup Sour Cream enhances creaminess
- 1 cup Cheddar Cheese for classic flavor
- ½ cup Cooked Bacon optional, adds savory boost
- ¼ cup Sun-Dried Tomatoes elevate the taste
- 1 tablespoon Fresh Herbs for garnish
- ½ cup Other Cheeses such as feta or pepper jack
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C) and grease the mini muffin tin cups.
- Roll out the crescent roll dough and cut it into rounds. Press each round into the greased muffin tin cups.
- Shape leftover dough scraps into bunny ears and bake them for 3-5 minutes until golden brown.
- Bake the crescent bases for 8-10 minutes until golden and puffed. Create wells in each baked cup.
- Mix together spinach, artichoke hearts, cream cheese, sour cream, and cheddar cheese until smooth.
- Spoon the creamy filling into each baked crescent cup and press one baked bunny ear on top.
- Bake the filled Crescent Bites for another 10-12 minutes until golden and bubbly.
- Remove from oven, garnish with fresh herbs, and allow to cool slightly before serving.
Notes
Let the Crescent Bites cool slightly before serving for best texture. Customize fillings as desired.
Nutrition
Serving: 1bite | Calories: 150kcal | Carbohydrates: 15g | Protein: 3g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Cholesterol: 25mg | Sodium: 200mg | Potassium: 150mg | Fiber: 1g | Sugar: 1g | Vitamin A: 250IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 1mg