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Delicious High Protein McGriddle Bites for a Healthier Breakfast
Savor these High Protein McGriddle Bites, a delicious and nutritious breakfast option packed with protein for a balanced morning meal.
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Course:
Breakfast & Brunch
Cuisine:
American
Keyword:
easy breakfast, healthy breakfast, high protein breakfast, McGriddle Bites, nutritious bites
Prep Time:
15
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
30
minutes
minutes
Servings:
4
bites
Calories:
150
kcal
Equipment
non-stick skillet
Ingredients
For the Batter
1
cup
oat flour
A wholesome base that lends a slight nuttiness
1
tablespoon
baking powder
Helps the bites fluff up
1
teaspoon
salt
Enhances all other flavors
½
cup
milk
Use a milk alternative for dairy-free
4
tablespoons
water
Achieves the right consistency
½
cup
protein source
e.g., protein powder or cooked quinoa
For Serving (Optional)
to taste
maple syrup
For drizzle on top
Instructions
Step-by-Step Instructions for McGriddle Bites
In a mixing bowl, whisk together the oat flour, baking powder, and salt.
In a separate bowl, whisk together the milk and water.
Gradually pour the wet ingredients into the dry ingredients, stirring gently until just combined.
Fold in your choice of protein source into the batter.
Preheat the skillet over medium heat for about 3-5 minutes.
Pour small amounts of batter onto the skillet and cook until bubbles form, then flip to brown the other side.
Serve the bites warm, drizzled with maple syrup if desired.
Notes
Avoid overmixing the batter for tender bites. Store any leftovers in an airtight container for up to 3 days.
Nutrition
Serving:
2
bites
|
Calories:
150
kcal
|
Carbohydrates:
20
g
|
Protein:
25
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Cholesterol:
5
mg
|
Sodium:
150
mg
|
Potassium:
250
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
2
IU
|
Calcium:
10
mg
|
Iron:
15
mg