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Deliciously Easy Christmas Rocky Road for Your Holiday Cheer
This No-Bake Christmas Rocky Road is a festive and easy chocolate treat perfect for holiday gifting and gatherings.
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Course:
Dessert
Cuisine:
American
Keyword:
candy, chocolate dessert, Christmas Rocky Road, easy recipes, holiday treats, No-Bake Dessert
Prep Time:
15
minutes
minutes
Cook Time:
7
minutes
minutes
Chill Time:
2
hours
hours
Total Time:
2
hours
hours
22
minutes
minutes
Servings:
12
slices
Calories:
200
kcal
Equipment
heatproof bowl
Pot
spatula
square baking dish
Ingredients
Base
200
grams
semisweet or milk chocolate
chopped
100
grams
butter
cubed
4
tablespoons
golden syrup
or light corn syrup
Mix-Ins
150
grams
mini marshmallows
100
grams
nuts
walnuts or almonds, chopped
100
grams
dried fruits
cranberries or cherries, chopped
Topping (optional)
50
grams
coconut flakes
toasted
50
grams
sprinkles
for decoration
Instructions
Preparation Steps
Melt the chocolate base by combining chocolate, butter, and golden syrup in a heatproof bowl over simmering water. Stir until smooth (5-7 minutes).
Remove from heat and cool slightly. Fold in marshmallows, nuts, and dried fruits until evenly coated.
Line an 8x8 inch baking dish with parchment paper. Pour in the mixture and spread evenly. Pack it well.
Chill in the refrigerator for at least 2 hours until firm.
Slice into squares after removing from the pan. Serve and enjoy your Christmas Rocky Road!
Notes
Store in an airtight container, separating layers with parchment paper to maintain freshness.
Nutrition
Serving:
1
slice
|
Calories:
200
kcal
|
Carbohydrates:
25
g
|
Protein:
3
g
|
Fat:
10
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
15
mg
|
Sodium:
50
mg
|
Potassium:
150
mg
|
Fiber:
1
g
|
Sugar:
18
g
|
Vitamin A:
200
IU
|
Calcium:
30
mg
|
Iron:
1
mg