Deliciously Fun Monster Sandwich Cookies for Halloween Treats
These Monster Sandwich Cookies are delightful treats perfect for Halloween celebrations, bringing fun and flavor to your gatherings.
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Servings: 12 cookies
Calories: 200kcal
Equipment
- medium bowl
- Electric mixer
- Piping bag
- spatula
Ingredients
For the Sandwiches
- 24 cookies Chips Ahoy Cookies for the cookie base
- 1 cup Unsalted Butter softened
For the Frosting
- 4 cups Powdered Sugar for sweetness
- 2-3 tablespoons Milk or Heavy Cream to achieve desired consistency
- 2 teaspoons Vanilla Extract for flavor
For the Decor
- as needed Food Coloring Halloween colors
- as needed Candy Eyes for decoration
Instructions
Frosting Preparation
- In a medium bowl, beat together 1 cup of softened unsalted butter and 4 cups of powdered sugar using an electric mixer on medium speed for about 3–4 minutes until creamy and light.
- Mix in 2–3 tablespoons of milk and 2 teaspoons of vanilla extract until the frosting reaches a fluffy consistency.
- Divide the frosting into separate bowls and add food coloring to achieve desired colors.
Cookie Assembly
- Match Chips Ahoy cookies into pairs by size and shape. Flip one cookie of each pair upside down.
- Pipe or spread a dollop of frosting on the flat side of the upside-down cookie and press the second cookie on top.
- Press candy eyes into the frosting while it’s soft.
- Allow to set for 10–15 minutes at room temperature.
Notes
Store cookies in an airtight container to maintain freshness. Enjoy creating and sharing these Monster Sandwich Cookies with loved ones!
Nutrition
Serving: 1cookie | Calories: 200kcal | Carbohydrates: 30g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 30mg | Sodium: 200mg | Potassium: 50mg | Fiber: 1g | Sugar: 15g | Vitamin A: 200IU | Calcium: 10mg | Iron: 0.5mg