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Festive Cinnamon Swirl Eggnog Bread Pudding

Delight in Festive Cinnamon Swirl Eggnog Bread Pudding Bliss

Delight your guests with this Festive Cinnamon Swirl Eggnog Bread Pudding, a comforting and indulgent dessert perfect for holiday gatherings.
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Course: Dessert
Cuisine: American
Keyword: Bread Pudding, cinnamon, comfort food, eggnog, Festive Cinnamon Swirl Eggnog Bread Pudding, holiday dessert
Prep Time: 20 minutes
Cook Time: 45 minutes
Resting Time: 15 minutes
Total Time: 1 hour 20 minutes
Servings: 8 slices
Calories: 300kcal

Equipment

  • 9x13 inch baking dish
  • Mixing bowl
  • Whisk
  • Knife

Ingredients

For the Pudding

  • 1 loaf Cinnamon swirl bread the star ingredient
  • 2 cups Eggnog adds richness
  • 4 large Eggs binds the pudding
  • ¾ cup Granulated sugar sweetens the pudding
  • 1 teaspoon Vanilla extract adds warmth
  • 1 teaspoon Ground cinnamon classic spice
  • ¼ teaspoon Ground nutmeg adds depth
  • ¼ teaspoon Salt balances sweetness

Optional Add-Ins

  • ½ cup Raisins or dried cranberries provides fruitiness
  • ½ cup Chopped pecans or walnuts adds crunch
  • 2 tablespoons Unsalted butter for a golden crust

For Serving

  • 1 cup Powdered sugar for dusting

Instructions

Step‑By‑Step Instructions

  • Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  • In a mixing bowl, combine the eggnog, eggs, granulated sugar, vanilla, cinnamon, nutmeg, and salt. Whisk until smooth.
  • Place the cinnamon swirl bread cubes in the greased baking dish. Add optional add-ins if using.
  • Pour the eggnog mixture over the bread cubes, ensuring even coverage.
  • Drizzle melted butter over the top.
  • Let the mixture sit for 10-15 minutes to allow soaking.
  • Bake for 40-45 minutes until puffed and golden brown.
  • Allow to cool for 10 minutes before serving.
  • Dust with powdered sugar before serving.

Notes

Allowing the bread to soak is crucial for achieving a custardy consistency.

Nutrition

Serving: 1slice | Calories: 300kcal | Carbohydrates: 40g | Protein: 6g | Fat: 14g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 90mg | Sodium: 150mg | Potassium: 200mg | Fiber: 1g | Sugar: 15g | Vitamin A: 500IU | Calcium: 100mg | Iron: 1mg