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Delightful Brown Sugar Peach Cobbler for Cozy Nights
This Brown Sugar Peach Cobbler is a delightful dessert that combines juicy peaches and rich brown sugar for a comforting treat.
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Course:
Dessert
Cuisine:
American
Keyword:
Brown Sugar Peach Cobbler, comfort food, Family Recipe, Peach Dessert, quick dessert, Summer Dessert
Prep Time:
15
minutes
minutes
Cook Time:
40
minutes
minutes
Cooling Time:
10
minutes
minutes
Total Time:
1
hour
hour
5
minutes
minutes
Servings:
8
slices
Calories:
250
kcal
Equipment
9x13 inch baking dish
large mixing bowl
Ingredients
Peach Filling
6
cups
fresh peaches
peeled and sliced
½
cup
brown sugar
¼
cup
granulated sugar
2
tablespoons
lemon juice
1
teaspoon
vanilla extract
1
teaspoon
ground cinnamon
¼
teaspoon
ground nutmeg
2
tablespoons
cornstarch
Cobbler Topping
¼
cup
unsalted butter
melted
1
cup
all-purpose flour
1
tablespoon
baking powder
½
teaspoon
salt
¾
cup
whole milk
Instructions
Preparation Steps
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine peaches, brown sugar, granulated sugar, lemon juice, vanilla extract, cinnamon, nutmeg, and cornstarch.
Pour the peach mixture into a greased 9x13-inch baking dish, spreading it evenly.
Drizzle melted butter over the peach layer.
In a separate bowl, whisk together flour, baking powder, and salt.
Gradually stir in whole milk until batter is smooth.
Pour the batter over the peaches in the baking dish.
Sprinkle brown sugar evenly over the batter.
Bake for 40 to 45 minutes until the top is golden brown.
Cool for 10 minutes before serving.
Notes
For best results, use ripe peaches and allow the cobbler to cool for 10 minutes before serving.
Nutrition
Serving:
1
slice
|
Calories:
250
kcal
|
Carbohydrates:
36
g
|
Protein:
3
g
|
Fat:
10
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Cholesterol:
20
mg
|
Sodium:
150
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
15
g
|
Vitamin A:
500
IU
|
Vitamin C:
5
mg
|
Calcium:
100
mg
|
Iron:
1
mg