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Garlic Butter Baked Salmon

Garlic Butter Baked Salmon that Melts in Your Mouth

A delightful Garlic Butter Baked Salmon recipe that combines ease with elegance, perfect for any dinner gathering.
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Course: Main Dishes
Cuisine: American
Keyword: comfort food, Easy Weeknight Meal, Garlic Butter Baked Salmon, Healthy Salmon Recipe, Quick Salmon Dinner, salmon recipe
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4 fillets
Calories: 350kcal

Equipment

  • Baking dish
  • Microwave or stovetop
  • small bowl
  • Basting brush or spoon

Ingredients

For the Salmon

  • 4 fillets Salmon choose wild-caught for best flavor
  • 4 tablespoons Butter melted

For the Garlic Butter Mixture

  • 1 tablespoon Minced garlic fresh or jarred
  • 1 teaspoon Dried parsley or fresh for a vibrant touch
  • 0.5 teaspoon Salt to taste
  • 0.25 teaspoon Black pepper freshly ground

Instructions

Step-by-Step Instructions

  • Preheat your oven to 350°F (175°C).
  • In a small bowl, melt 4 tablespoons of butter and stir in 1 tablespoon of minced garlic, 1 teaspoon of dried parsley, ½ teaspoon of salt, and ¼ teaspoon of black pepper.
  • Lightly grease a baking dish and place 4 salmon fillets inside, spaced apart.
  • Pour the garlic butter mixture over the salmon fillets, ensuring they are well coated.
  • Bake the salmon in the preheated oven for 15 to 20 minutes until it flakes easily with a fork.
  • Let the salmon rest for a couple of minutes then serve with a squeeze of fresh lemon juice.

Notes

Serve with sides like roasted veggies or a fresh salad for a complete meal.

Nutrition

Serving: 1fillet | Calories: 350kcal | Carbohydrates: 2g | Protein: 34g | Fat: 24g | Saturated Fat: 10g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 8g | Cholesterol: 100mg | Sodium: 350mg | Potassium: 600mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 0.5mg