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Gourmet Blue Cheese Stuffed Pears for a Cozy Dinner Delight
Delightful Blue Cheese Stuffed Pears, an elegant appetizer combining sweet pears and tangy blue cheese.
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Course:
Appetizers
Cuisine:
American
Keyword:
Appetizer, Blue Cheese Stuffed Pears, Elegant Dish, gourmet, Pears, quick recipe
Prep Time:
15
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
30
minutes
minutes
Servings:
4
pieces
Calories:
160
kcal
Equipment
Oven
Baking Sheet
Parchment Paper
Mixing bowl
Fork
Ingredients
For the Pears
For the Filling
4
ounces
blue cheese
Tangy cheese that melts beautifully.
½
cup
chopped walnuts
Provides a delightful crunch.
1
tablespoon
fresh lemon juice
Keeps the pears from browning.
to taste
salt
Enhances the flavors.
to taste
pepper
Adds a subtle kick.
For Drizzling
honey
Enhances the sweet-savory aspect.
Instructions
Step-by-Step Instructions
Preheat your oven to 375°F (190°C) and prepare a baking sheet with parchment paper.
Cut the pears in half lengthwise and place them cut side up on the baking sheet.
In a mixing bowl, combine blue cheese, chopped walnuts, fresh lemon juice, and season with salt and pepper. Mix until creamy.
Spoon the filling into each pear half generously.
Drizzle honey over each stuffed pear.
Bake for 15-20 minutes until tender and the filling is golden brown.
Allow to cool briefly before serving, optionally drizzling with extra honey and serving on greens.
Notes
Best served warm for a melt-in-your-mouth experience.
Nutrition
Serving:
1
piece
|
Calories:
160
kcal
|
Carbohydrates:
20
g
|
Protein:
4
g
|
Fat:
7
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
2
g
|
Cholesterol:
10
mg
|
Sodium:
200
mg
|
Potassium:
150
mg
|
Fiber:
2
g
|
Sugar:
12
g
|
Vitamin A:
300
IU
|
Vitamin C:
5
mg
|
Calcium:
150
mg
|
Iron:
1
mg