Go Back
–+ servings
Parmesan Candied Bacon Crackers

Indulge in Parmesan Candied Bacon Crackers Bliss

Delight in the irresistible Parmesan Candied Bacon Crackers, a quick and decadent snack perfect for any gathering.
Print Pin
Course: Snacks
Cuisine: American
Keyword: Appetizer, Bacon, easy recipe, Parmesan Candied Bacon Crackers, snack
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 12 crackers
Calories: 150kcal

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Mixing bowl
  • spatula

Ingredients

For the Bacon

  • 12 slices thick-cut bacon select high-quality bacon for the best flavor
  • 1 cup brown sugar adds irresistible sweetness and helps caramelize the bacon
  • 1 tablespoon ground black pepper for a delightful kick
  • 1 teaspoon smoked paprika enhances flavor with a hint of smokiness

For the Cheese Spread

  • 8 oz cream cheese, softened ensures a smooth and creamy spread
  • 1 cup grated Parmesan cheese brings a rich, nutty flavor

For Garnish

  • 1 tablespoon fresh parsley, chopped adds a pop of color and freshness

For the Crackers

  • 1 package store-bought crackers choose water or buttery crackers for the perfect base

Instructions

Step-by-Step Instructions

  • Preheat your oven to 350°F (175°C) and prepare a baking sheet lined with parchment paper.
  • Combine 1 cup of brown sugar, 1 tablespoon of ground black pepper, and 1 teaspoon of smoked paprika in a medium mixing bowl.
  • Lay the bacon strips in a single layer on the baking sheet and sprinkle with the brown sugar mixture.
  • Transfer to the oven and bake for 20-25 minutes, ensuring the bacon becomes crispy.
  • Allow the baked bacon to cool slightly, then chop into small pieces.
  • Mix together 8 ounces of softened cream cheese and 1 cup of grated Parmesan cheese until smooth.
  • Assemble by spreading the cheese mixture on the crackers, topping with chopped bacon.
  • Garnish with chopped fresh parsley before serving.

Notes

Enjoy immediately for the best flavor; can store in the fridge for up to 3 days.

Nutrition

Serving: 1cracker | Calories: 150kcal | Carbohydrates: 10g | Protein: 5g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 15mg | Sodium: 200mg | Potassium: 100mg | Sugar: 8g | Vitamin A: 200IU | Calcium: 100mg | Iron: 1mg