Irresistible Cheesy Garlic Chicken Wraps for Comfort Food Bliss
Savor the cheesy goodness in these Cheesy Garlic Chicken Wraps—effortlessly delicious and perfect for any occasion.
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Servings: 4 wraps
Calories: 400kcal
Equipment
- Medium skillet
- Cutting Board
- Knife
Ingredients
For the Filling
- 2 cups cooked chicken Use leftovers or rotisserie chicken for quick prep.
- 1 tablespoon olive oil Enhances flavor while sautéing.
- 3 cloves garlic Freshly minced for best aroma.
- 1 cup cheddar cheese Shredded for melting.
- 1 cup mozzarella cheese Shredded for creaminess.
For the Wrap
- 4 large tortillas Whole wheat or gluten-free if desired.
- 2 tablespoons butter Melted for a crispy exterior.
- to taste teaspoon salt Adjust to enhance flavor.
- to taste teaspoon pepper Freshly cracked for spice.
- 2 tablespoons chopped parsley For garnish.
Instructions
Step-by-Step Instructions
- Season the diced cooked chicken with salt and pepper.
- Warm olive oil in a medium skillet over medium heat.
- Sauté minced garlic for about 30 seconds until golden.
- Add seasoned chicken to the skillet and toss with garlic oil.
- Remove from heat and stir in cheddar and mozzarella cheeses.
- Lay a tortilla flat and spoon the chicken mixture into the center.
- Fold in the sides of the tortilla and roll tightly from the bottom.
- Melt butter in the skillet and place wraps seam-side down to cook.
- Cook for about 2-3 minutes on each side until golden brown.
- Let wraps rest for 1-2 minutes, then slice diagonally to serve.
- Garnish with chopped parsley before serving.
Notes
Serve with a fresh green salad or seasoned potato wedges for a complete meal.
Nutrition
Serving: 1wrap | Calories: 400kcal | Carbohydrates: 40g | Protein: 25g | Fat: 20g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 500mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 250mg | Iron: 2mg