Irresistible Cheesy Pepperoni Pizza Roll Ups in Minutes

These Cheesy Pepperoni Pizza Roll Ups are a quick and delicious low-carb snack that satisfies pizza cravings without the fuss.

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Course: Snacks

Cuisine: Italian

Keyword: Cheesy Pepperoni Pizza Roll Ups, easy appetizers, family-friendly, low-carb snacks, pizza rolls, Quick Recipes

Prep Time: 5

Cook Time: 12

Cooling Time: 3

Total Time: 17

Servings: roll ups

Calories: 180kcal

Preheat your oven to 375°F (190°C) and prepare a baking sheet lined with parchment paper.
Lay the low-carb tortillas flat on a clean surface, ensuring they are smooth and free from wrinkles.
Spread about 2 tablespoons of marinara sauce evenly over each tortilla, leaving a half-inch border around the edges.
Sprinkle shredded mozzarella cheese evenly over the sauce layer on each tortilla.
Arrange pepperoni slices atop the mozzarella cheese, adjusting the quantity based on your preference.
Roll each tortilla tightly from one end to the other, being careful not to tear them.
Lightly brush the outside of each roll-up with olive oil using a pastry brush.
Place the rolled-up tortillas seam-side down on the prepared baking sheet, ensuring they are not touching.
Bake in the preheated oven for 10-12 minutes, until golden brown and melted cheese bubbles out from the ends.
Remove from the oven, let cool slightly, slice into bite-sized pieces and serve warm.

For the best texture, reheat in the oven rather than the microwave. Pair with extra marinara or your favorite dipping sauce for a delicious twist.