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Melt In Your Mouth Chicken Breast

Melt In Your Mouth Chicken Breast for Ultimate Comfort Food

Experience the ultimate comfort food with this Melt In Your Mouth Chicken Breast recipe, featuring juicy chicken elevated by a special ingredient.
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Course: Main Dishes
Cuisine: American
Keyword: Chicken Recipe, comfort food, crowd-pleaser, easy recipe, Melt In Your Mouth Chicken Breast, weeknight dinner
Prep Time: 10 minutes
Cook Time: 30 minutes
Marination Time: 30 minutes
Total Time: 1 hour 10 minutes
Servings: 4 pieces
Calories: 280kcal

Equipment

  • meat mallet
  • Mixing bowl
  • Baking dish
  • plastic wrap
  • Resealable bag

Ingredients

For the Chicken

  • 4 pieces skinless, boneless chicken breasts Choose skinless, boneless for easy preparation and lean goodness.
  • 1 cup sour cream Adds moisture and a delightful tang to complement the chicken's flavor.
  • 1 teaspoon salt Enhances the natural flavors of the chicken.
  • ½ teaspoon black pepper Brightens the dish and brings out the other ingredients.

For the Marinade

  • 2 tablespoons olive oil Helps keep chicken juicy.
  • 1 teaspoon garlic powder Infuses the chicken with savory undertones.
  • 1 teaspoon paprika Offers a lovely depth of flavor.

Instructions

Step-by-Step Instructions

  • Pound the chicken breasts between two sheets of plastic wrap until they are evenly thick, about ½ inch.
  • Prepare the marinade by whisking together olive oil, sour cream, garlic powder, paprika, salt, and black pepper until smooth.
  • Marinate the chicken by coating it thoroughly with the marinade and refrigerating for at least 30 minutes.
  • Preheat the oven to 375°F (190°C) for 10-15 minutes.
  • Bake the marinated chicken in a greased baking dish for 25-30 minutes until the internal temperature reaches 165°F (75°C).
  • Let the chicken rest for about 5-10 minutes before slicing and serving.
  • Serve with your favorite side dishes.

Notes

For added flavor, refrigerate the chicken in the marinade overnight. Don't skip the resting phase after baking to ensure juiciness.

Nutrition

Serving: 1piece | Calories: 280kcal | Carbohydrates: 3g | Protein: 34g | Fat: 15g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 85mg | Sodium: 650mg | Potassium: 450mg | Sugar: 1g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg