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Cheesy Pepperoni Pizza Roll Ups

Melty Cheesy Pepperoni Pizza Roll Ups in 17 Minutes!

Enjoy these Cheesy Pepperoni Pizza Roll Ups, quick and easy to make in under 20 minutes!
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Course: Snacks
Cuisine: Italian
Keyword: Cheesy Pepperoni Pizza Roll Ups, easy recipe, family-friendly, Quick Meal, snack
Prep Time: 5 minutes
Cook Time: 12 minutes
Cooling Time: 3 minutes
Total Time: 20 minutes
Servings: 4 roll ups
Calories: 200kcal

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Pastry brush

Ingredients

For the Filling

  • 2 cups Mozzarella cheese shredded
  • ½ cup Marinara sauce approximately
  • 20 slices Pepperoni slices

For the Wrapping

  • 4 pieces Low-carb tortillas
  • 2 tablespoons Olive oil for brushing

Instructions

Step-by-Step Instructions

  • Preheat your oven to 375°F (190°C).
  • Spread approximately 2 tablespoons of marinara sauce on each tortilla, leaving about half an inch border.
  • Sprinkle a generous layer of shredded mozzarella cheese over the marinara sauce on each tortilla.
  • Layer pepperoni slices on top of the mozzarella cheese.
  • Roll the tortilla tightly and tuck in the edges if necessary.
  • Brush the outside of each rolled tortilla with olive oil and place seam-side down on a baking sheet.
  • Bake in the preheated oven for 10-12 minutes until golden brown.
  • Let cool slightly, then slice into bite-sized pieces.

Notes

These roll ups can be customized with your favorite toppings. Keep an eye on them while baking to prevent burning.

Nutrition

Serving: 1roll up | Calories: 200kcal | Carbohydrates: 12g | Protein: 10g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 30mg | Sodium: 500mg | Potassium: 200mg | Fiber: 3g | Sugar: 2g | Vitamin A: 10IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 6mg