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Mini Pizzas

Mini Pizzas: Quick and Delicious Fun for the Whole Family

Mini Pizzas are quick and easy snacks perfect for family gatherings and customizable to everyone's taste.
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Course: Snacks
Cuisine: Italian
Keyword: Customizable Toppings, easy snacks, family fun, Homemade Pizza, Mini Pizzas, Quick Recipes
Prep Time: 5 minutes
Cook Time: 18 minutes
Total Time: 23 minutes
Servings: 4 pizzas
Calories: 250kcal

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper

Ingredients

For the Crust

  • 1 package Refrigerated biscuit dough A convenient base that saves time without sacrificing taste.

For the Sauce & Cheese

  • 1-2 tablespoons Pizza sauce Adds burst of flavor.
  • 1 cup Shredded mozzarella cheese Creates gooey layer.

For the Toppings

  • to taste Pepperoni Classic choice, can mix with favorite toppings.

For Baking

  • 1 tablespoon Cornmeal Prevents sticking.
  • to taste Grated Parmesan Enhances flavor before serving.

Instructions

Step-by-Step Instructions for Mini Pizzas

  • Preheat the oven to 400°F (200°C) and prepare baking sheets with parchment paper or cornmeal.
  • On a lightly floured surface, roll each biscuit into a flat, round shape about ¼ inch thick.
  • Dust prepared baking sheets with cornmeal and place the dough rounds on the sheets, leaving space in between.
  • Spread 1-2 tablespoons of pizza sauce on each dough round, leaving a small border.
  • Sprinkle 1 cup of shredded mozzarella cheese evenly over each sauced dough round.
  • Customize with pepperoni or other toppings on top of the cheese.
  • Bake for 15-18 minutes until the crust is golden and cheese is bubbly. Broil for 1-2 minutes for browning.
  • Garnish with grated Parmesan and serve warm.

Notes

Mini pizzas can be customized with various toppings; use heavier ingredients sparingly to avoid sogginess.

Nutrition

Serving: 1pizza | Calories: 250kcal | Carbohydrates: 30g | Protein: 12g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 480mg | Potassium: 200mg | Fiber: 1g | Sugar: 2g | Vitamin A: 10IU | Vitamin C: 4mg | Calcium: 15mg | Iron: 6mg