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Pistachio Orange Blossom Overnight Oats for Blissful Mornings
Delightful Pistachio Orange Blossom Overnight Oats for a nutritious breakfast experience that is both quick and easy.
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Course:
Breakfast & Brunch
Cuisine:
American
Keyword:
healthy breakfast, meal prep, Orange Blossom, Overnight Oats, pistachio
Prep Time:
10
minutes
minutes
Chill Time:
4
hours
hours
Total Time:
4
hours
hours
10
minutes
minutes
Servings:
2
jars
Calories:
350
kcal
Equipment
Mixing bowl
Jars or containers
whisk or spoon
Ingredients
For the Oats Mixture
1
cup
rolled oats
a wholesome base for soft and chewy texture
1.5
cups
milk
dairy or non-dairy
0.5
cup
Greek yogurt
for richness and protein
2
tablespoons
orange blossom water
for a floral sweetness
1
teaspoon
honey
optional for sweetness
0.25
teaspoon
salt
to enhance flavor
For the Topping
0.5
cup
chopped pistachios
for added crunch
Instructions
Step-by-Step Instructions
In a mixing bowl, combine rolled oats, milk, Greek yogurt, orange blossom water, honey, and salt. Blend thoroughly.
Divide the mixture into jars, filling each evenly while leaving some space at the top.
Place the jars in the refrigerator and chill for at least 4 hours or overnight.
Before serving, top each jar with chopped pistachios.
Notes
Best enjoyed fresh but can be stored in the fridge for up to 3 days. Use airtight containers for maximum freshness.
Nutrition
Serving:
1
jar
|
Calories:
350
kcal
|
Carbohydrates:
45
g
|
Protein:
15
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
4
g
|
Cholesterol:
10
mg
|
Sodium:
150
mg
|
Potassium:
350
mg
|
Fiber:
6
g
|
Sugar:
6
g
|
Vitamin A:
300
IU
|
Vitamin C:
1
mg
|
Calcium:
300
mg
|
Iron:
2
mg