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Air Fryer Shrimp Tacos

Quick & Juicy Air Fryer Shrimp Tacos You’ll Love

Delightful Air Fryer Shrimp Tacos packed with flavor, customizable, and ready in under 20 minutes - the perfect meal for any occasion.
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Course: Main Dishes
Cuisine: Mexican
Keyword: Air Fryer, easy recipe, Flavorful, Quick Meal, Shrimp, tacos
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 2 tacos
Calories: 250kcal

Equipment

  • Air fryer

Ingredients

For the Shrimp

  • 1 pound Large, deveined shrimp Opt for the largest shrimp for a satisfying bite.
  • 1 tablespoon Olive oil Adds moisture and promotes crisping.

For the Spice Blend

  • 2 teaspoons Chili powder Adjust to your spice preference.
  • 1 teaspoon Garlic powder Fresh garlic can also be used for a stronger flavor.

For the Tortillas

  • 4 count Corn tortillas Choose flour tortillas for added flexibility.

For Toppings

  • 1 cup Shredded cabbage Adds crunchy texture and freshness.
  • 1 count Avocado Creamy and rich, balances the dish.
  • 0.25 cup Cilantro Offers a bright, herbal note.

For the Sauce

  • 0.5 cup Creamy sauce A yogurt-based dressing is perfect.

For Garnishing

  • 1 count Lime A squeeze before serving enhances flavors.

Instructions

Step-by-Step Instructions

  • Rinse and dry your large, deveined shrimp thoroughly using paper towels. In a mixing bowl, toss the shrimp with olive oil and your chosen spice blend, ensuring each piece is evenly coated.
  • Set your air fryer to preheat at 400°F (200°C) for about 5 minutes, allowing it to reach the perfect cooking temperature.
  • Carefully place the seasoned shrimp in the air fryer basket in a single layer, ensuring they're not overcrowded. Cook them for 6-8 minutes, shaking the basket halfway through.
  • While the shrimp is cooking, heat your tortillas on a skillet or in the air fryer for a quick warm-up.
  • Lay the warm tortillas on your serving plates, adding a generous layer of crispy shrimp to each. Top them with shredded cabbage, avocado slices, cilantro, and your favorite sauce.
  • Squeeze fresh lime juice over the assembled tacos just before serving.

Notes

Ensure shrimp are in a single layer in the air fryer basket for maximum crispiness. Prep shrimp and toppings earlier in the day for quicker assembly before serving.

Nutrition

Serving: 1taco | Calories: 250kcal | Carbohydrates: 20g | Protein: 18g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 300mg | Fiber: 3g | Sugar: 1g | Vitamin A: 150IU | Vitamin C: 15mg | Calcium: 4mg | Iron: 6mg