Go Back
–+ servings
Cheesy Ranch Potatoes and Smoked Beef Sausage

Savor Cheesy Ranch Potatoes with Smoked Beef Sausage Delight

Delight in Cheesy Ranch Potatoes and Smoked Beef Sausage, a crowd-pleaser that combines comfort and flavor in one satisfying dish.
Print Pin
Course: Main Dishes
Cuisine: American
Keyword: Cheesy Ranch Potatoes, comfort food, easy recipe, family meal, Smoked Beef Sausage, weeknight dinner
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6 servings
Calories: 600kcal

Equipment

  • Oven
  • large mixing bowl
  • Baking dish
  • Wooden spoon

Ingredients

For the Potatoes

  • 2 pounds Baby potatoes tender and creamy texture
  • 2 tablespoons Olive oil for crisping
  • 1 tablespoon Ranch seasoning mix for flavor
  • 1 teaspoon Garlic powder for aromatic undertones
  • ½ teaspoon Black pepper adds warmth
  • ½ teaspoon Salt to enhance flavors

For the Sausage

  • 1 pound Smoked beef sausage sliced

For the Toppings

  • 1 cup Ranch dressing for creamy finish
  • 1 cup Cheddar cheese shredded
  • Fresh parsley chopped, optional

Instructions

Step-by-Step Instructions

  • Preheat your oven to 400°F (200°C).
  • Wash the baby potatoes thoroughly and cut them in half or quarters.
  • Add the olive oil, ranch seasoning mix, garlic powder, salt, and black pepper to the potatoes and toss to coat.
  • Introduce the sliced smoked beef sausage into the potato mixture and mix gently.
  • Pour the mixture into a large baking dish, spreading evenly.
  • Bake for 20-25 minutes until the potatoes are tender.
  • Drizzle ranch dressing over the mix and sprinkle cheddar cheese on top.
  • Return to the oven and bake for an additional 5-10 minutes until the cheese melts.
  • Garnish with fresh parsley if desired before serving.

Notes

Cut potatoes evenly for consistent cooking, and don't skimp on seasoning for flavor depth. Consider broiling for a crisper texture at the end.

Nutrition

Serving: 1serving | Calories: 600kcal | Carbohydrates: 45g | Protein: 25g | Fat: 35g | Saturated Fat: 12g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 15g | Cholesterol: 60mg | Sodium: 1200mg | Potassium: 900mg | Fiber: 5g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 200mg | Iron: 3mg