Preparation Steps

• In a medium mixing bowl, combine 2 cups of shredded or chopped cooked chicken, ½ cup of Caesar dressing, ½ cup of grated Parmesan cheese, 2 cups of chopped romaine lettuce, and diced celery if using. Stir well with a spoon until all ingredients are evenly coated, creating a creamy mixture.
• Lay out a large flour tortilla on a clean flat surface, smooth side up. Place a generous spoonful of the chicken Caesar salad mixture down the center of the tortilla.
• Fold the two sides of the tortilla inward and roll it tightly from the bottom to secure the filling.
• Repeat the rolling process with the remaining tortillas and mixture. Cut each wrap in half diagonally if desired for presentation.
• Sprinkle some extra Parmesan cheese on top and serve immediately or refrigerate for meal prep.