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Chicken Apple Sausage One Pan Pasta

Savory Chicken Apple Sausage One Pan Pasta in 30 Minutes

This Chicken Apple Sausage One Pan Pasta recipe is a quick and delicious dish perfect for family dinners.
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Course: Main Dishes
Cuisine: Italian
Keyword: Chicken Apple Sausage One Pan Pasta, customizable pasta, easy recipe, family dinner, one-pan meal, quick pasta
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4 servings
Calories: 450kcal

Equipment

  • large skillet

Ingredients

For the Pasta

  • 12 oz penne pasta This shape holds sauce beautifully.

For the Main Ingredients

  • 1 lb chicken apple sausage, sliced Opt for a brand with no added preservatives.
  • 1 tablespoon olive oil Use extra virgin for richer flavor.
  • 1 onion, diced Sweet onions enhance the dish's sweetness.
  • 2 cloves garlic, minced Fresh garlic adds a wonderful aroma.
  • 1 bell pepper, chopped (any color) Adds a pop of color and nutrients.
  • 1 zucchini, sliced Adds nutrition and texture.
  • 1 cup cherry tomatoes, halved Their sweetness balances the savory sausage.
  • 3 cups chicken broth Homemade broth enhances flavor.
  • 1 teaspoon Italian seasoning A blend of herbs for Italian essence.
  • Salt and pepper To taste.

For Garnishing

  • Fresh basil For garnish (optional).
  • Grated Parmesan cheese For serving (optional).

Instructions

Step-by-Step Instructions

  • Begin by heating 1 tablespoon of olive oil in a large skillet over medium heat for about 1 minute.
  • Add the sliced chicken apple sausage and sauté for about 5 minutes until browned.
  • Stir in the diced onion, minced garlic, chopped bell pepper, and sliced zucchini. Cook for 3-4 minutes.
  • Add the penne pasta and gently stir to combine with the sausage and vegetables.
  • Pour in the chicken broth and sprinkle in Italian seasoning. Bring to a boil.
  • Once boiling, reduce heat and simmer for 10-12 minutes until pasta is al dente.
  • Stir in halved cherry tomatoes and season with salt and pepper to taste.
  • Remove from heat and garnish with fresh basil and grated Parmesan cheese before serving.

Notes

This dish is easy to customize with your favorite veggies or pasta shapes.

Nutrition

Serving: 1serving | Calories: 450kcal | Carbohydrates: 50g | Protein: 22g | Fat: 16g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 600mg | Fiber: 4g | Sugar: 4g | Vitamin A: 10IU | Vitamin C: 25mg | Calcium: 6mg | Iron: 15mg