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French Mustard Chicken

Savory French Mustard Chicken for Cozy Home Dinners

French Mustard Chicken is a creamy and savory dish that is quick to prepare and perfect for home dinners.
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Course: Main Dishes
Cuisine: French
Keyword: Creamy Sauce, dinner ideas, easy chicken recipes, French Mustard Chicken, gourmet chicken, quick meals
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6 servings
Calories: 350kcal

Equipment

  • large skillet

Ingredients

For the Chicken

  • 6 pieces chicken breasts or thighs Choose your favorite cut for tenderness
  • 1 teaspoon salt Adjust to taste
  • 0.5 teaspoon black pepper

For the Sauce

  • 3 tablespoons Dijon mustard Provides a tangy kick
  • 1 cup heavy cream Ensures a rich and creamy texture
  • 1 tablespoon olive oil Used for cooking the chicken

Instructions

Cooking Instructions

  • Heat 1 tablespoon of olive oil in a large skillet over medium heat for about 2 minutes.
  • Season 6 pieces of chicken with 1 teaspoon of salt and ½ teaspoon of black pepper. Sear for approximately 10 minutes on each side until golden brown.
  • Transfer the cooked chicken to a plate and set aside.
  • In the same skillet, add 3 tablespoons of Dijon mustard and 1 cup of heavy cream. Stir for 2-3 minutes until smooth.
  • Return the chicken to the skillet and coat with the sauce, simmer for an additional 5 minutes.
  • Serve warm, optionally with rice or fresh salad.

Notes

Perfectly cooked chicken ensures tenderness. Can use half-and-half for a lighter sauce. Garnish with fresh herbs for added flavor.

Nutrition

Serving: 1serving | Calories: 350kcal | Carbohydrates: 5g | Protein: 30g | Fat: 24g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Cholesterol: 120mg | Sodium: 500mg | Potassium: 600mg | Sugar: 1g | Vitamin A: 800IU | Vitamin C: 1mg | Calcium: 50mg | Iron: 2mg