Savory Ham and Cheese Hawaiian Roll Sliders for Easy Entertaining

Effortlessly delight guests with Ham and Cheese Hawaiian Roll Sliders – a perfect appetizer that combines sweet rolls, savory ham, and gooey cheese.

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Course: Appetizers

Cuisine: American

Keyword: easy appetizers, Ham and Cheese Hawaiian Roll Sliders, Party Food, Quick Recipes, sliders

Prep Time: 15

Cook Time: 15

Total Time: 30

Servings: sliders

Calories: 200kcal

Equipment

Baking dish
Pastry brush
spatula

Ingredients

For the Sliders

12 pieces Hawaiian rolls These sweet rolls are the heart of the dish, adding a soft, fluffy texture.
0.5 cup ham, sliced Opt for your favorite deli ham, or try a smoked variety for added depth.
2 tablespoons butter, melted Brushing butter on top enhances the golden, crispy finish.

For the Spreads

1 tablespoon mustard Adds a tangy kick that perfectly complements the ham.
1 tablespoon mayonnaise Smooths everything out and adds creaminess to the sliders.

For the Cheese

12 slices cheese Choose your favorite cheese; Swiss or cheddar melt beautifully.

Instructions

Step-by-Step Instructions

Preheat the oven to 350°F (175°C).
Slice the Hawaiian rolls in half horizontally and place the bottom halves in a baking dish.
Spread mustard and mayonnaise evenly across the bottom halves.
Layer the sliced ham evenly over the mustard and mayonnaise-covered rolls.
Place a slice of cheese on top of the ham.
Place the top halves of the Hawaiian rolls over the cheese.
Brush melted butter generously over the tops of the rolls.
Cover the baking dish with foil and bake for 10 minutes.
Remove the foil and bake for an additional 10 minutes until golden and crispy.
Let the sliders cool for a few minutes before slicing them into individual sliders.

Notes

These sliders are perfect for prepping in advance. Assemble them a day before and store in the fridge; then bake just before serving for convenience without sacrificing taste.

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