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Hamburger Hash

Savory Hamburger Hash: A Hearty Twist on Comfort Food

Hamburger Hash is a cozy and delicious dish perfect for chilly evenings and quick meals.
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Course: Main Dishes
Cuisine: American
Keyword: comfort food, Easy Dinner, Family Favorite, Hamburger Hash, hearty meal, one skillet meal
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 400kcal

Equipment

  • large skillet

Ingredients

For the Hash

  • 1 pound ground beef a rich protein base that gives this dish its hearty flavor
  • 2 cups diced potatoes the star for a satisfying texture
  • 1 cup diced onions adds savory sweetness
  • 1 cup diced bell peppers introduces color and crunch

Seasoning

  • 1 tablespoon seasoning blend your favorite mix for a twist
  • 1 teaspoon salt essential for flavor enhancement
  • 1 teaspoon pepper adds a dash of heat

Instructions

Step-by-Step Instructions for Hamburger Hash

  • Brown the ground beef in a large skillet over medium heat, breaking it apart. Cook for 5-7 minutes until browned.
  • Drain excess fat from the skillet, leaving just enough moisture.
  • Add diced potatoes, onions, and bell peppers to the skillet and stir. Cook for 5 minutes.
  • Sprinkle seasoning blend, salt, and pepper over the mixture. Stir well and cook for another 1-2 minutes.
  • Cover and reduce heat to medium-low, cooking for an additional 15-20 minutes until potatoes are fork-tender.

Notes

Customize with different veggies or seasonings as desired. Store leftovers in an airtight container for up to 3 days.

Nutrition

Serving: 1serving | Calories: 400kcal | Carbohydrates: 30g | Protein: 30g | Fat: 20g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Cholesterol: 80mg | Sodium: 600mg | Potassium: 800mg | Fiber: 4g | Sugar: 3g | Vitamin A: 10IU | Vitamin C: 50mg | Calcium: 3mg | Iron: 15mg