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Spicy Buffalo Chicken Lettuce Wraps for Easy Game Day Bliss
These Buffalo Chicken Lettuce Wraps are a delicious, low-carb appetizer perfect for game day or a quick meal.
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Course:
Appetizers
Cuisine:
American
Keyword:
Appetizer, Buffalo Chicken, game day, Lettuce Wraps, low-carb, Quick Meal
Prep Time:
10
minutes
minutes
Cook Time:
17
minutes
minutes
Cooling Time:
3
minutes
minutes
Total Time:
30
minutes
minutes
Servings:
4
wraps
Calories:
250
kcal
Equipment
Mixing bowl
Skillet
spatula
Paper towel
Ingredients
For the Chicken Filling
1
pound
shredded cooked chicken
use leftover rotisserie chicken
½
cup
buffalo sauce
adjust to taste
¼
cup
cream cheese
softened
¼
cup
ranch or blue cheese dressing
choose your favorite
For the Crunch
½
cup
finely chopped celery
¼
cup
sliced green onions
For the Wrap
1
head
iceberg or romaine lettuce
leaves separated
Optional Toppings
1
cup
shredded carrots
1
cup
diced tomatoes
½
cup
crumbled blue cheese
Instructions
Step-by-Step Instructions
In a large mixing bowl, combine shredded chicken and buffalo sauce, stirring thoroughly until coated.
Incorporate softened cream cheese into the chicken mixture until creamy.
Fold in chopped celery and sliced green onions, stirring until evenly distributed.
Heat olive oil in a skillet, add the chicken mixture, and sauté for 5-7 minutes until hot.
Prepare lettuce leaves by rinsing and patting dry.
Allow the mixture to cool slightly before assembling.
Lay a lettuce leaf flat, spoon in the filling, and add optional toppings as desired.
Fold the lettuce around the filling to create a wrap and serve immediately.
Notes
Adjust buffalo sauce to your heat preference and enjoy custom toppings for added flavor.
Nutrition
Serving:
1
wrap
|
Calories:
250
kcal
|
Carbohydrates:
10
g
|
Protein:
30
g
|
Fat:
12
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
6
g
|
Cholesterol:
80
mg
|
Sodium:
800
mg
|
Potassium:
350
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
15
mg
|
Calcium:
10
mg
|
Iron:
5
mg